• prawn miange (gf) • 22
• shiso leaf, grapefruit, lime, toasted coconut, toasted cashew, fresno chili

• po-pea jay (gf/v) • 18
• vegetable spring roll, vermicelli noodle, crispy garlic, mint, avocado, thai herbs, tomato vinegar jam

• som tam (gf/v)• 21
• green papaya salad, thai chili, cucumber, cherry tomato, long bean, tamarind

• salmon crudo (gf) • 29
• loch duart salmon, lemongrass emulsion, cucumber, salmon roe, crispy shallots

• oysters (gf) • 28
• green nahm jim, crispy shallots, micro herbs

• thai basil eggplant (v) • 24
• pao-marinated crispy eggplant, toasted chili paste, garlic, ginger, caramelized soy

tom kha gai (gf) • 29 coconut+lemongrass broth, roasted chicken, oyster mushroom, thai basil, chili oil

colorado lamb ribs (gf) • 41

charred pineapple glaze, mint

• crispy pork + shrimp • 23
• fermented black bean, kewpie mayo, herb salad, red nahm jim

• steamed shu mai (v) • 21
• seasonal vegetables, so-good vinegar, garlic chips, toasted sesame, herb oil

• salt + pepper prawn (gf) • 27
• blue prawn, red nahm jim, lime, fermented black bean

• salt + pepper tofu (gf/v) • 19
• thai sambal, crispy garlic, cilantro

• yellow curry (gf) • 33
• roasted chicken, hatch chili + turmeric curry, pickled lemongrass, crispy garlic

• green curry (gf/v) • 30
• pan seared tofu, thai eggplant, english peas, roasted corn, fingerling potato

• panang neua short rib (gf) • 38
• braised beef short rib, yukon potato, pickled lemongrass, green peas

• son in law • 36
• braised pork shoulder, crispy farm egg, thick soy, nahm prik pla, sticky rice

• tiger cry (gf) • 44
• roasted strip steak, red chili nahm jim, nahm prik pao, herb salad, sticky rice

• whole market fish (gf) • mp
• chili vinegar, charred bok choy, thai herbs, garlic chips

• bone-in beef rib (gf) • mp
• lettuce for wraps, peanut-chili sauce, serrano, herbs

• blue crab fried rice (gf) • 39 ginger, lemongrass, egg, peas, scallion, herbs

• beef fried rice • 34
• tamarind-glazed brisket, collard greens, egg, crispy garlic, fresno chili

• vegetable fried rice (gf/v) • 27
• tofu, seasonal vegetables, egg, herbs, green curry paste

• pad thai (gf) • 26
• rice noodles, egg, green bean, tamarind-lime sauce, peanuts, choice of protein

• add protein
• tofu +8
• chicken +10
• brisket +14
• shrimp +14

• thai tuna poke (gf) • 45
• makrut lime nahm jim, avocado, chili peanuts, cucumber, jasmine rice

• thai tea affogato • 14
• sweetened condensed milk ice cream, thai tea caviar, hot thai tea, macadamia crumble

• jasmine tea pannacotta (gf) • 14
• pandan shaved ice, crispy jasmine meringue, lychee, herbs

• banana mousse brûlée • 14
• chocolate, caramel, vanilla cookie crumble

• brussels sprouts (v) • 14
• fermented black bean, sweet soy vinegar, garlic

• baby bok choy (gf/v) • 14
• white wine, garlic, ginger, crispy shallots

• yams (gf/v) • 14
• miso sweet potato mash, crispy garlic, thai herbs